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Bacon Wrapped Jalapeño Poppers

Get ready for a flavor explosion! These fiery jalapeño poppers are a sure crowd pleaser! Picture this: plump jalapeños, their green skins cradling a rich and spicy filling. Savory sausage and a blend creamy cream cheese and sharp cheddar join forces, creating a symphony of taste. Then wrapped in crispy bacon, adding a smoky twist….

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Easy Stuffed Manicotti 

Picture this: It’s a cozy evening, and your kitchen is buzzing with anticipation. Instead of the usual lasagna, you’re about to embark on a culinary adventure. Manicotti Magic: Imagine delicate manicotti shells, tender and eager to be filled. But wait, it’s not just any filling—it’s a symphony of flavors! Italian sausage, sautéed spinach, earthy baby…

Alfredo-chicken

Chicken Fettuccini with Easy Homemade Alfredo Sauce

Close your eyes and you’re instantly transported to grandmas Italian kitchen! This is a classic recipe we’ve been enjoying for years, and even your picky eaters will love it. Easy Alfredo sauce with only a few ingredients—you’ll wonder why you ever used the jarred stuff! So easy my teenage sous chef not only made the…

Mushroom-spinach-egg-frittata

Mediterranean Style Egg Frittata – Perfect Sunday Brunch

This Mediterranean style frittata is a perfect Sunday brunch, or an easy meal prep for next weeks breakfast to just warm and go. It’s also a healthier option featuring baby Portobello mushrooms, baby spinach, cherry tomatoes, and crumbled feta cheese. Drop half or all the yolks, and its low calorie and pure protein! And it’s…